Dehydrated Green Jackfruit (Polos) with spice pack – 70g විජලිත පොලොස් (තුනපහ සමඟ )

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රු440.00

Disnie’s Ceylon Dehydrated Tender/Green Jackfruit—a perfect vegan meat alternative that brings the authentic flavors of Sri Lanka right to your home. This versatile and nutritious ingredient comes with a carefully curated Sri Lankan spice pack, designed to help you prepare the iconic Sri Lankan dish, Polos Ambula, a traditional green jackfruit curry known for its rich, spicy, and tangy flavors. Available in convenient packs, our product ensures you can enjoy this exotic curry anytime with minimal effort.

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Introducing Disnie’s Ceylon Dehydrated Tender/Green Jackfruit—a perfect vegan meat alternative that brings the authentic flavors of Sri Lanka right to your home. This versatile and nutritious ingredient comes with a carefully curated Sri Lankan spice pack, designed to help you prepare the iconic Sri Lankan dish, Polos Ambula, a traditional green jackfruit curry known for its rich, spicy, and tangy flavors. Available in convenient packs, our product ensures you can enjoy this exotic curry anytime with minimal effort.

Why Choose Dehydrated Tender/Green Jackfruit?

Jackfruit, particularly when harvested young, is a remarkable plant-based alternative to meat due to its dense, fibrous texture. It absorbs spices and seasonings easily, giving it a robust and satisfying taste that makes it an ideal addition to a variety of dishes. Dehydrated tender jackfruit retains all the natural goodness of fresh jackfruit while being easy to store and use, offering you a healthy, ready-to-cook option with a long shelf life.

Health Benefits:

  • Gluten-Free: Suitable for individuals with gluten sensitivities or those following a gluten-free lifestyle.
  • High in Dietary Fiber: Promotes healthy digestion and helps regulate blood sugar levels, making it an excellent choice for those managing diabetes or aiming to maintain gut health.
  • Rich in Vitamins and Minerals: Packed with essential nutrients like Vitamin C, Vitamin A, potassium, and magnesium, which contribute to a well-rounded, nutritious diet.
  • Low in Calories and Fat: Ideal for those looking to maintain a balanced diet without compromising on flavor.
  • Vegan and Cholesterol-Free: A perfect plant-based alternative for those seeking a heart-healthy, cruelty-free option without the saturated fats found in meat.

Polos Ambula: Authentic Sri Lankan Green Jackfruit Curry

Polos Ambula is a slow-cooked, flavorful curry that highlights the incredible ability of tender jackfruit to mimic meat. This dish is known for its rich, spicy, and sour profile, where the natural mildness of the green jackfruit is enhanced by the traditional spices and the tang of goraka (a souring agent used in Sri Lankan cooking).

How to Prepare:

Our dehydrated tender jackfruit comes with a spice pack that includes all the essential Sri Lankan spices needed to create an authentic Polos Ambula, so you don’t have to worry about sourcing individual spices. Here’s how to bring this classic dish to life:

  1. Rehydrate the Jackfruit: Simply soak the dehydrated jackfruit in water until it regains its natural texture and tenderness.
  2. Cook with the Spice Pack: Combine the rehydrated jackfruit with onions, curry leaves, garlic, and your choice of coconut milk or water, then add the included spice pack. The blend contains all the spices you need, including turmeric, chili powder, cumin, coriander, and the essential goraka to give your curry that authentic tangy kick.
  3. Simmer to Perfection: Let the jackfruit slow-cook in the rich sauce, absorbing the spices, until it reaches a deliciously tender, meat-like consistency.

The result is a hearty, flavorful curry that pairs beautifully with rice, roti, or bread, offering a truly satisfying plant-based meal. Whether you’re a vegan, vegetarian, or just exploring new meat-free options, Polos Ambula is a must-try dish that brings a taste of Sri Lankan heritage to your table.

Watch this video on how to cook:

A Vegan Meat Alternative Like No Other:

Green jackfruit’s natural texture closely resembles pulled pork or shredded meat, making it a standout choice for vegan and vegetarian diets. Its ability to soak up bold flavors means you can use it not just in Polos Ambula, but also in a range of other savory dishes like tacos, wraps, stews, and sandwiches. Its satisfying texture provides the perfect mouthfeel for plant-based meat lovers, and it’s ideal for those looking for sustainable and ethical food choices.

Order your pack of Disnie’s Ceylon Dehydrated Tender/Green Jackfruit with Sri Lankan Spice Pack today, available in sizes that fit your needs, and start preparing authentic Sri Lankan Polos Ambula with ease! Visit Disnies.lk or contact us via WhatsApp/call at +94 70 11 55 666 to place your order.

Weight .1 kg
Dimensions 15 × 10 × 6 cm

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